Soups of our travels 2 – Lentil soup in the Netherlands

We had soup number two in country number three. We visited a family friend in the Netherlands who made us some great meals with ingredients from around the world, like: jam from Greece, honey from Kazakhstan, herbal tea from Germany, and cinnamon from Oman. For a quick meal we had a store bought, but freshly made Indian lentil soup deliciously topped off with a few drops of Worcestershire sauce, some coarse salt, freshly ground pepper, chopped cilantro, and a good squeeze of lime juice.



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